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New York Times cites UB study on the lifelong effects of infant intake of high-carbs

Published March 26, 2013

New York Times Magazine's leading food columnist Mark Bittman in his "First Hint of Spring Links" blog post, mentions the results of a UB study that has found that consumption of foods high in carbohydrates immediately after birth programs individuals for increased weight gain.

Read more:

http://bittman.blogs.nytimes.com/2013/03/25/first-hint-of-spring-links/

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