News Releases

All of the latest news about our university. (by topic)

This map shows where people can access food in Buffalo during COVID-19
4/27/20
As coronavirus threatens food security, UB Food Lab researchers are working with community partners to respond.
ZeptoMetrix leverages UB facilities to develop quality control products for infectious disease testing — including for COVID-19
4/27/20
The company is developing tools for the infectious disease diagnostics market with support from UB’s Buffalo Institute for Genomics and Data Analytics.
New toolkit offers mobile produce markets a roadmap for success
4/24/20
Template was developed by UB, UNC Chapel Hill researchers using evidence-based strategies from Veggie Van model.
Seven UB students win NSF Graduate Research Fellowships
4/23/20
The fellowships — which provide students freedom and funding — are one of the most competitive for graduate students in the U.S.
Ventilator scare prompts UB team to develop low-cost solution
4/22/20
Researchers are working to automate manual resuscitators; could aid sickest COVID-19 patients, developing countries.
Climate change’s toll on freshwater fish: A new database for science
4/22/20
A searchable directory of peer-reviewed journal articles on fish and climate change could aid in conservation and fisheries management.
Media Advisory: UB aims to be carbon neutral by 2030
4/22/20
With updated Climate Action Plan called UB’s 10 in 10, UB puts forth a roadmap of strategies that will guide the university’s climate mitigation efforts over the next decade.
Human pregnancy is weird. A new study adds to the mystery
4/21/20
Research provides insight into the evolution of the progesterone receptor gene — and raises more questions.
Cichocki recognized for excellence in teaching
4/20/20
Professor Dianna Cichocki has been honored with the Arjang A. Assad Excellence in Teaching Award.
Study describes cocktail of pharmaceuticals in waters in Bangladesh
4/20/20
Antifungals, antibiotics and other drugs were found in water in urban and rural areas, raising concerns about the spread of antifungal and antimicrobial resistance.

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