Expert Tip Sheets

While the great majority of commercial seafood products in the U.S. are safe to consume, a UB infectious disease expert says it’s important to know about some exceptions and precautions. 

University at Buffalo researchers examine understudied area that affects firefighters in cold climates.

Kelly Baker, a University at Buffalo infectious disease expert, says early detection of the virus should limit the outbreak.

UB’s Calvin Meaney co-authors commentary highlighting benefits of relying on pharmacists, especially with shortage of nephrologists.

Osman Farooq experienced the condition during his childhood, which motivated him to study the subject. 

Daniel Kruger, an expert on cannabis policies, suggests a better solution than an outright hemp-derived product ban.

Better screening for eating disorders is needed, says Lisa Ranzenhofer, assistant professor of psychiatry in the Jacobs School, who is raising the issue during National Eating Disorders Awareness Week, Feb. 23 to March 1, a national campaign run by the National Eating Disorders Association. 

University at Buffalo engineer discusses aging infrastructure, climate factors and how AI may help utilities anticipate future breaks.

Episode 8 of the UB medicine podcast that was released this week focuses on the science of concussion care.

The prolonged arctic cold front that has settled over much of the nation, including Western New York, can pose serious risks to people exposed to it, especially those with certain health conditions, says a UB physician.